I'd look at moving some loads off L3 onto L1 depending upon the load balancing at the supply.
Although the fryer and grill are high loads once up to temperature this will drop as they start cycling through heating and cooling.
What sort of lighting is installed? I doubt it would be 6 amps, I'm guessing a small commercial kitchen so probably a couple of floro tubes and other lighting so around 2 amps. Yes, just a couple of led strip lights, 8 led lamps and 2 emergency lights
What loads are plugged into the socket outlets? Just hand held kitchen appliances, fridge, freezer etc
Is the eater heater instantaneous? No, under sink 10l heater