M

mdkmdk

Hello everyone,

I have a goldsmith oven to which I had to change an SSR relay because when it reached 475 degrees centigrade the temperature increase stopped. Since the oven must reach 800 degrees in about two hours, I have to solve the problem.

I changed all the main components to the oven: thermoregulator, thermocouple, resistance. The problem of increasing the temperature was present even before changing all these components.

I ordered an SSR relay of the same brand and model as the one mounted on the oven: Crydom D2425.

Since it was panel mounted I proceeded to modify the panel to put a heatsink in it.

Between the heatsink and the relay I put some Thermalright TFX thermal paste which has a high thermal conductivity power and is also used in computers and can withstand up to 300 degrees.

After having reassembled everything I turned on the oven, this time it reached 100 degrees centigrade after 10-15 minutes the increase in temperature stopped.

I wonder where he went wrong about the SSR relay changing as I think I've done everything possible. Could anyone help me? Thank you in advance for your reply.

I attach some photos to the message.
 

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check you are getting a voltage across a1 and a2 on the ssr
without that control voltage the relay turns off.
 
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I'm not expert with the multimeter, could you explain me how to set the multimeter to the appropriate range? Thanks.

Are you using an auto ranging meter?
 
As above, set your multimeter to DC volts range so you can pick up 3-32 volts. Connect Positive lead to 3 and common or negative lead to 4. MAKE sure you are reading volts not current....
If you get a reading between 3-32V the heater should be on and stay on until the reading drops below 3V

hope this helps

P&S
 
As above, set your multimeter to DC volts range so you can pick up 3-32 volts. Connect Positive lead to 3 and common or negative lead to 4. MAKE sure you are reading volts not current....
If you get a reading between 3-32V the heater should be on and stay on until the reading drops below 3V

hope this helps

P&S
Does the oven have to be switched on during measurement or switched off?
 
duplicate thread here along with the transformer query.
 
Does the oven have to be switched on during measurement or switched off?

It needs to be on - you are measuring voltage.

I think you may be out of your depth with this one. Take care when making any tests etc.
 
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It needs to be on - you are measuring voltage.

I think you may be out of your depth with this one. Take care when making any tests etc.
Yes, the transformer is from the same oven as this thread (sorry if I inadvertently created a duplicate of this thread, if you see fit please delete the other thread and leave this one). Why do you think the approach of changing everything is not good? The only things left to change are the rectifier bridge and the transformer, I don't know what to do to solve the problem that seems to have a completely unknown cause.
 
Yes, the transformer is from the same oven as this thread (sorry if I inadvertently created a duplicate of this thread, if you see fit please delete the other thread and leave this one). Why do you think the approach of changing everything is not good? The only things left to change are the rectifier bridge and the transformer, I don't know what to do to solve the problem that seems to have a completely unknown cause.

Well I suppose it depends how much time and money you are willing to spend on it. What happens if one faulty component is damaging another? If that's the case and you keep replacing single items you will never fix it.
 
As above, set your multimeter to DC volts range so you can pick up 3-32 volts. Connect Positive lead to 3 and common or negative lead to 4. MAKE sure you are reading volts not current....
If you get a reading between 3-32V the heater should be on and stay on until the reading drops below 3V

hope this helps

P&S
I made the measurement you suggested, the value is 22.4 v at start-up and 23.0 v when the temperature stops and no longer increases, I am attaching the photos of the multimeter set on two different ranges
 

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I made the measurement you suggested, the value is 22.4 v at start-up and 23.0 v when the temperature stops and no longer increases, I am attaching the photos of the multimeter set on two different ranges

If that's a measurement at the SSR input then that is enough to switch it on. The 0.6V difference won't have any effect.
 
If that's a measurement at the SSR input then that is enough to switch it on.
Yes, the measurement is at the SSR input. This time at 88 degrees Celsius it has stopped rising further, when you turn it on you can hear the hum of the resistance, when the temperature stops rising you no longer hear any hum. (The resistance has been changed and tested)
 
Yes, the measurement is at the SSR input. This time at 88 degrees Celsius it has stopped rising further, when you turn it on you can hear the hum of the resistance, when the temperature stops rising you no longer hear any hum. (The resistance has been changed and tested)

Well, at the voltages you are measuring there the SSR should be switched on, assuming it isn't faulty of course.
 
Well, at the voltages you are measuring there the SSR should be switched on, assuming it isn't faulty of course.
With the old SSR relay the temperature stopped rising to 475 degrees centigrade and didn't rise anymore, but now it seems to stop rising at ever-changing temperatures.
 
With the old SSR relay the temperature stopped rising to 475 degrees centigrade and didn't rise anymore, but now it seems to stop rising at ever-changing temperatures.

So is the SSR switching as it should now? That is, is it on when it has a voltage between 3 and 30VDC at its input?
 
So is the SSR switching as it should now? That is, is it on when it has a voltage between 3 and 30VDC at its input?
The oven should reach 800 degrees centigrade in about two hours, when I took the measurement with the multimeter the oven was on.
 
The oven should reach 800 degrees centigrade in about two hours, when I took the measurement with the multimeter the oven was on.

So the SSR is working correctly then?

The fault must be elsewhere. Have you got a wiring diagram for this oven?
 
So the SSR is working correctly then?

The fault must be elsewhere. Have you got a wiring diagram for this oven?
I don't know, from the input measurements with the multimeter it would seem so, unless it was sent to me faulty.
 
I don't know, from the input measurements with the multimeter it would seem so, unless it was sent to me faulty.

You can't tell from the input measurements alone - you need to make sure it operates (ie switches on) when the input voltage is present.
 
How can I do to understand if it switches on?

I think this is beyond your abilities. You've already changed lots of items, and modified the oven with a heatsink. If you don't know how to test if the SSR is working then it is going to be difficult to advise further.

To be honest, if you had the same fault (not reaching full temperature) before and after changing the SSR then I can't believe it is faulty. Unless of course something is overloading it, such as a short circuit somewhere. But this is the problem when you approach fault finding by just replacing individual items.
 
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Any electrical engineer should have the fault found within an hour, probably less than half an hour.
 
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Please would you tell me the make and model number of the oven so that I can look up its details? Or even better send me a picture of its specification plate.
 
Please would you tell me the make and model number of the oven so that I can look up its details? Or even better send me a picture of its specification plate.
Unfortunately there is no plate in the oven showing the manufacturer and the model of the oven, however it should be an oven built in the 90s.
 
Unfortunately there is no plate in the oven showing the manufacturer and the model of the oven, however it should be an oven built in the 90s.
Sorry, but without this information I cannot help you.
 
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If the oven is heating up at all (even if not to the desired 800 degrees), then the SSR must be operating. It sounds more like either a control issue (either not set to a high enough temp' or perhaps misreading the thermocouple) or an issue with the heating element itself. Perhaps the heating element (thru aging or damage) has increased in resistance and now cannot heat beyond a certain temp?
Can you measure the resistance of the heating element? (Obviously only do it with the oven safely isolated & unplugged from the power, and also unplug the element before measuring so you are only measuring the element and not any other parts of the circuit)
Tim
 
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If the oven is heating up at all (even if not to the desired 800 degrees), then the SSR must be operating. It sounds more like either a control issue (either not set to a high enough temp' or perhaps misreading the thermocouple) or an issue with the heating element itself. Perhaps the heating element (thru aging or damage) has increased in resistance and now cannot heat beyond a certain temp?
Can you measure the resistance of the heating element? (Obviously only do it with the oven safely isolated & unplugged from the power, and also unplug the element before measuring so you are only measuring the element and not any other parts of the circuit)
Tim

I've a feeling he might have already changed it - not sure if that's what he means when he says he has replaced the 'resistance '
 
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If the oven is heating up at all (even if not to the desired 800 degrees), then the SSR must be operating. It sounds more like either a control issue (either not set to a high enough temp' or perhaps misreading the thermocouple) or an issue with the heating element itself. Perhaps the heating element (thru aging or damage) has increased in resistance and now cannot heat beyond a certain temp?
Can you measure the resistance of the heating element? (Obviously only do it with the oven safely isolated & unplugged from the power, and also unplug the element before measuring so you are only measuring the element and not any other parts of the circuit)
Tim
The resistance has been changed and tested correctly by a technician, the thermocouple, SSR relay and temperature controller have also been changed, the temperature of the temperature controller has been set to a minimum of 200 degrees and a maximum of 800 degrees centigrade. The problem of rising temperatures was already there before all these pieces were changed.
 
I've a feeling he might have already changed it - not sure if that's what he means when he says he has replaced the 'resistance '
All resistance was changed in the internal ceramic chamber by an experienced technician.
 
You need to take this to someone who can repair it for you. Did you pay the 'experienced technician' for the work he has done so far?
 
You need to take this to someone who can repair it for you. Did you pay the 'experienced technician' for the work he has done so far?
Yes, I paid for it. I was able to have him replace the resistance because I took out the inner part of the oven and then reassembled it, unfortunately I can't bring him the whole oven.
 
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What happens when you set it to heat? You said that it only gets to 100 degrees, but does it just maintain 100 degrees until you turn it off, or does it turn itself off at that temp and then cool itself down?
(edit to add;) does it consistantly and repeatedly only heat to 100 degrees each time you try?
 
What happens when you set it to heat? You said that it only gets to 100 degrees, but does it just maintain 100 degrees until you turn it off, or does it turn itself off at that temp and then cool itself down?
(edit to add;) does it consistantly and repeatedly only heat to 100 degrees each time you try?
For example today I tried it twice, the first time the temperature stopped rising to 88 degrees, the second time to 356 degrees after 1 hour. When the temperature stops rising, the oven lights stay on, the oven is on, only it stops heating.
 
Does the controller give any indication of either error code or that it is still trying to heat? or does it just display the "goal" temperature or the temperature that it thinks it is? And have you measured the temperature independantly of what the Controller says?
 
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(just thought of a couple more questions)
Can you tell us what the make and model of the Controller is?
Can you post some more pics? (photo of the display of the controller at power on, and when it stops heating)

Also how good is the themal seal around the door? (perhaps there is some damage to insulation somewhere and more heat is escaping than the heater can replace 🤔 )

Tim
 

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SSR relay problem solution
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