M

Mr.Si

Hi all,

I'm asking in here because there's a live quote I'm currently writing and don't want it to be in the public area of the forum.

I've been asked to install 3x FCU for under-the-counter fridges (domestic) in a commercial setting for a bar in a barn.
They want to be able to remotely switch these from a 3 gang switch elsewhere under the counter. Wiring back to an DP isolator in the form of a 20A Emergency lighting style Key Switch to provide isolation from the rest of the circuit that it's being extended from, should maintenance be required locally.

I've proposed 2 install methods - my preferred approach which is PVC conduit, 2.5mm2 singles and metal clad fittings.
With parts & markup and labour (estimating 2 - 3 hours on site) it comes out at about £225. I'm worried that this may seem too much, but it might not be enough either!

The other approach is possibly more in line with what they have everywhere else in their barn that is just 2.5mm T&E clipped direct in to Plastic accessories. Less money, same installation format, but to me it doesn't feel like a good method with T&E in a bar counter.


I am also going to tell them that as an additional, it would be best to wire it back to the memshield 2 board that is about 50 m away so that it's on a separate circuit completely. But that's a discussion point all in itself, depending on what is used on that circuit already.


Just needing a sounding board I guess.

Si
 
Yep, that's what I did, so I guess it just mounts up.
I'm always surprised at the outcome.
 
I've had similar situations before, where I've priced up a job based on parts, mark-up, time etc. Then looked at the price and thought 'I can't charge that much, I'll never get the job'. I think it's important to stick with your calculations. If you drop the price, you'll turn up to the job, struggle like hell to make it worth your time and wonder why you bothered. I think you're spot on with giving them two installation methods, it shows your client that your trying to help and that you've given it some thought. I do the same where appropriate and to be honest they usually go with the more expensive method, especially if you point out the pros and cons of the two methods as a comparison. Good luck.
 
You've got what you're wanting from the thread, IMO. So...

If the client is a hot bird, then if you're not short of cash...just charge a blowy! :38:

Sorry, its friday night. The pub is calling me, only an hour to wait...my mouth is literally gagging for a pint!
 

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How much would you charge?
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Mr.Si,
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